Craft Beer

Brick Brewery – Winter Berry Sour
To celebrate our 5th birthday we've raised the ABV and created a dark winter berry sour. Inspired by the Flanders red style it's perfect for…
Brick Brewery – Blackcurrant & Sumac Sour
Naturally sweet and tart Blackcurrants give a great depth to the soured base, the addition of Sumac lifts the beer with its touch of salinity…
Brick Brewery – Rhubarb Sour
We have been working on this beauty ever since we took it to the London Brewers Market back in April. The feedback was phenomenal so…
Mikkeller – Stick a finger in the soil.
A Pale Ale, Stick a Finger in the Soil is fresh, hoppy and smooth at 4.6% ABV. Color is golden with a white head. Aroma…
McCanns – Graham’s
Modern English Bitter, which has been carefully created with the connoisseur in mind. See you at the bar.
Electric Bear Brewing Co – Mortis Vitis
Mortis Vitis is all about the grapes. On Halloween last year we brewed a one-off raisin and oatmeal stout. It was only going to be…
Burnt Mill Brewery – Enigma Fog
Super Pale, Wheat & Flaked Oats and Maize make up the malt bill, to provide a soft base to showcase one of our favourite Southern…
Verdant Brewing Co – Albino Pheasant
Our first Export Stout, ‘Albino Pheasant’ 7.7% - a decadent body & luxurious texture swirl flavours of toffee and burnt sugar between robust roasted notes…
Verdant Brewing Co – Putty
Mango, lemon, citrus and earthy pines. Peaches, passion and mixed tropical fruits. The hoppiest beer we have produced so far. A showcase of the New…
Double-Barrelled Brewery – Seven Dollar Saturday
Well rounded milk stout
Goody Ales – Good Lord
Rich, medium-full bodied porter with smooth roasted coffee tinge and silky bitter finish, the beer that must be obeyed.
Magic Rock Brewing – Stiggy Pop
Hot on the heels of the beer we made in Sweden comes our return collaboration with Hazy IPA masters Stigbergets of Gothenburg. Our friend, Stigbergets…